Thursday, December 10, 2009

Solyent Green

Beyond Copenhagen

Petri pork project aims to reduce emissions by forgoing the farm

They've grown pork in labs, but scientists' biggest challenge is to make it look and feel like food

Would you eat meat grown in a laboratory rather than raised on a farm?

Yes 28% 140 votes
votes

No 72% 369 votes
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About Me

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I lean to the right but I still have a heart and if I have a mission it is to respond to attacks on people not available to protect themselves and to point out the hypocrisy of the left at every opportunity.MY MAJOR GOAL IS HIGHLIGHT THE HYPOCRISY AND STUPIDITY OF THE LEFTISTS ON TORONTO CITY COUNCIL. Last word: In the final analysis this blog is a relief valve for my rants/raves.

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